Method

Step 1:

Heat a dash of olive oil over a medium heat. Add the onions and cook for five minutes until translucent.

Step 2:

Add the garlic and cook for a further minute.

Step 3:

Add the bay leaves and Caribbean Adobo Spice Blend, and stir well. Cook for a further five minutes.

Step 4:

Add the beef and mix in, cooking for around four minutes.

Step 5:

Add the pineapple, salt, pepper, oyster sauce, soy sauce and apple cider vinegar and mix everything together. Cook just until the beef is cooked through (around four minutes).