Chocolate, cinnamon and apple cookies

Chocolate, cinnamon and apple cookies

Time

20 minutes

Serves

12

Cuisine

Worldwide

Heat

Mild

Dietary:

Vegetarian, Nut Free

Making this recipe

Ingredients

200g brown sugar
120g unsalted butter
180g plain flour
1 egg
1 tsp cinnamon
½ tsp salt
½ tsp bicarbonate of soda
1 cooking apple, chopped into very small chunks
50g milk chocolate chopped into small chunks

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Method

Step 1:

Before you start, preheat the oven to 190 degrees. In a large mixing bowl, combine brown sugar, butter and egg. Mix until well combined.

Step 2:

Add in flour, cinnamon, salt and bicarbonate of soda. Continue to mix.

Step 3:

Add in apple and chocolate. Mix until well combined.

Step 4:

Line a baking tray with baking paper. Separate the cookie dough into 12 equally sized balls. Place each ball on the tray with 2 inches of space between each one.

Step 5:

Bake between 8 to 10 minutes or until you see the cookies are golden brown in colour.

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