Cubeb Pepper, Whole
Cubeb Pepper, or the tailed peppercorn, has a big, bold taste. The pepper has a rounded allspice flavour with eucaluptus notes and a cooling spiciness. It is used across the Middle East and Indonesia for both sweet and savoury dishes and to season curries such as Indonesian Rendang.
Cubeb pepper is great for cutting through fatty meats and flavours in belly pork, tagines and Game. When the pepper is cooked, its bitter notes dissolve and because of this, the Middle East love adding it to pastries that contain dates, honey and pekmez.
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- Culinary Usage