Gourmet Salt & Pepper

Understanding Spices

Those essential condiments used to season our food every day come in many different guises and flavours. From the finest sources worldwide, each has their own highly distinctive flavour to add an extra dimension in your kitchen…

Gourmet Salts…

  • Sel Gris (£2.25) – hand-havested french sea marsh salt: unrefined, natural flavour
  • Fleur de Sel (£2.25) – delicate taste for the true salt connoisseur
  • Himalayan Pink Salt (£2.95) – hand-mined from the Himalayas: subtle, distinctive flavour
  • Australian Murray River Salt (£2.95) – sun-dried river salt: subtle flavour with spicy notes
  • Hawaiian Red Sea Salt (£2.95) – unrefined, mineral-rich sea salt: mellow, unique flavour

Gourmet Peppercorns…

For the ultimate ‘pepper resource’, we thoroughly recommend ‘Pepper’ by Christine McFadden. Christine is a very well-established food writer with a passion for spices and seasonings. This book is dedicated exclusively to the world’s most valued and fascinating spice, with 100 stuning recipes. In our view it is the definitive work and essential reading…

You may also like to read

Last order dates for Christmas 2020


We want to make sure we do everything we can to get your Christmas gifts & ingredients to you in time. Order by the dates below to guarantee that we...

Read More

How to make a Foot Bath

Health and Wellbeing

Treat your feet to a bespoke soak! Thousands of years ago the Greeks, Egyptians and Romans knew a thing or two about the hygienic, therapeutic and medicinal properties of hot...

Read More

Eating Onion and Garlic Free

Health and Wellbeing

Recently, here at Seasoned Pioneers, we’ve been receiving more and more enquiries regarding onion free and garlic free options. If this sounds like you, you’d be forgiven for tearing your...

Read More

Top 6 Herbs and Spices for Diabetics

Health and Wellbeing

The number of people diagnosed with diabetes in the UK has increased from 1.4 million to 3.5 million since 1996. This figure is estimated to rise to five million by...

Read More