imported-image-4748-v2.jpg

Sambhar Powder

Product Size: 34g
Heat Rating
Spicy
Cuisine:

Product Overview

A DELIA SMITH ‘CHEAT’ INGREDIENT… great nutty taste of roasted spices and dal overlaid with hot chillies. popular in south indian brahmin vegetarian dishes. use to flavour pulses and in soups.

Featured in Delia’s ‘Dhal Curry’ recipe
(‘Delia’s How to Cheat at Cooking’ p142)



£2.75
5 out of 5 based on 2 customer ratings
(2 customer reviews)

See Prices in the following currency
WOOCS 1.1.8
*All purchases will be processed in GBP (£)

Share this Product

  • Culinary Usage
  • Ingredients
  • Reviews

Ideally used in: Soups

Excellent with: Pulses Vegetables

Dietary Requirements: Gluten Free Salt-Free Vegetarian

2 reviews for Sambhar Powder

  1. 5 out of 5

    (verified owner):

    I have not tried it yet, but am looking forward to cooking Dhals and other dishes seasoned with Sambhar Powder. The aroma coming from the
    packet is guaranteed to make one want use it..

  2. 5 out of 5

    (verified owner):

    I still use this to make a version of Delia’s dhal – a little oil, finely diced onion and carrot, a teaspoon of Sambhar, and a couple of handfuls of red or puy lentils (or a mix of both), and water to cover. Simmer gently, checking often, then season with a teaspoon of 9 meals from anarchy veg stock (www.ninemealsfromanarchy.co.uk). Finish with a tablespoon of creme fraiche or double cream, or some cubes of creamed coconut. Great chilled on crackers or oatcakes the following day, like a veg pate.

Add a review