Spice Alphabet – Seasoned Pioneers

Spices can be so vibrant and inspiring when it comes to improving your cooking so we racked our brains and had some fun creating our very own spice alphabet.

A is for Allspice a peppery mix

B is for Bahar in stews a great fix

C is for Celery the salt or the seed

D is for Dill the seed or the weed

E – Epazote for Mexican fish

F is for Fennel a liquorice wish

G is for Galangal to use in Thai curry

Harissa spice mix for a dip in a hurry

I is for Indian masala spice needs

J’s for Jalfrezi with fenugreek seeds

Kapee is our K a pungent shrimp smell

L and Lavender French rings a bell

M is for Mint Leaves in lamb and in stews

N is for Nutmeg, in sauces great news

Oregano is O in pasta a treat

P is for Paprika intense pungent heat

Quatre-épices our Q for more flavour

Ras el hanout in rice quite a raver

S is for Sumac its berries are fruity

T is for Turmeric a so sultry beauty

Unique are our packs with their silvery foil

Vanilla is V, a temptress so royal

W’s for Wasabi it knocks off your head

X is for Xmas what more can be said?

Y’s are the questions you have for our team?

Z is for Zahtar a sesame seed dream.