Cajun Jambalaya Gourmet Cooking Sauce
Vegan and Vegetarian Friendly
Hand packed in UK
The Cajun Jambalaya Gourmet Cooking Sauce is made using the traditional Louisianan holy trinity: bell peppers, celery and onions. These ingredients are combined with the Seasoned Pioneers handcrafted Cajun spice mix. This powerhouse of feisty flavours encompasses the zest and fire of Louisianan cuisine.
Jambalaya is typically a one-pot dish, made by mixing chicken, andouille sausage and shrimp with rice, vegetables and a hot spice mix. This creates a rich, fruity and warming meal, often considered comfort food.
Louisiana is famed for creating mouth-watering flavours with lots of spice. Not shy about their use of chilli, we have created a medium spiced cooking sauce, that can have a meal on the table in 30 minutes! Serves 3 to 4 with a shelf life up to 18 months.
Works well with:
Water, Celery, Onion, Green Peppers (11%), Red Peppers (11%), Sunflower Oil, Cajun Spice Blend* (cayenne*, cardamom*, cumin*, black peppercorns*, sea salt*, fennel*, garlic*, coriander* seed, red chillies*, oregano*, thyme*), Sea Salt, Coriander, Garlic, Lemon Juice Concentrate, Vegetable Stock, Natural Thickener: Xanthan Gum (* Seasoned Pioneers finest authentic seasonings)
Typical Values per 100g serving: Energy 215kj/51kcal, Fat 2.2g, of which saturates 0.3g, Carbohydrate 5.9g, of which sugars 4.6g, Fibre 1.4g, Protein 0.9g, Salt 1.02g
23 reviews for Cajun Jambalaya Gourmet Cooking Sauce
Vegan and Vegetarian Friendly
Hand packed in UK
Sandra Steward –
This sauce has an impressive cacophony of flavour to it and a mild heat to tingle the tastebuds. Even better with the addition of fresh, minced garlic and ginger, as well as a chopped red chilli.
Anita Elliott –
One of my favourite sauces. Great reliable service, can’t fault them or their sauces
One of my favourite sauces so delicious. Service was excellent as usual which is why I always buy direct from here. Definitely recommend
Bethan Harris –
So good. I found it online after many years and it taste as good as ever. Such delicious comfort food. Nice and spicy too.
Patricia Crowther –
Bought this for years and it’s absolutely delicious. I pan fry pieces of chicken, pour sauce over it and add slices of sausage I’ve cooked in the oven plus some cooked rice. So Simple and so easy – and ingredients are fresh tasting not processed. Ordering easy and delivery prompt. Thank you Seasoned Pioneers!
Garry Parker –
This is the best jambalaya sauce I’ve tried, it’s spicy and extremely tasty. I add it to chicken, chorizo peppers and onions and serve with Mexican rice. Just fantastic.
One of my all time favourite sauces. Easy to cook and very tasty. Buying direct from Seasoned Pioneers is simple, fast and you get a great service. Highly recommend
Purchased for a friend who was really impressed! Love the flavors…
Ian F. –
There’s nothing on the market to touch this product.
Cyril Barnett (verified owner) –
What a truly wonderful tasty sauce this is, warmly spiced and fruity, we did ours with chicken thighs, though we may try it along side Glamorgan sausages next time, I’m sure it would also be just as superb with roasted squash or stuffed roasted peppers for a meat free option. Magnifico!
Marion Richards (verified owner) –
Delicious, always reminds me of New Orleans, where my cousin lives.
“Jambalaya, crawfish pie, on the bijou,”. Down the Mississippi on a Stern Wheeler,
“Large riverboat ”
You should try both of the above!!
gazza2312 (verified owner) –
This sauce is absolutely fantastic, can’t recommend it highly enough. No need to add any extra spices and easy to prepare a delicious meal.
Paul Blower (verified owner) –
I have been using this sauce from Seasoned Pioneers for a number of years, it’s still as “GREAT” as the day we started using it. The service is also very good
Ian Fuller (verified owner) –
perfect accompaniment to any meat but prawns and chorizo with a little chicken is perfect
Mary (verified owner) –
Lovely. Only way I can describe the Jambalaya Sauce. Always do ours with chicken prawns and sausage and it is delicious.
Quick and easy to prepare.
Delivery is very prompt and everything is well packed.
Nigel (verified owner) –
I am very fond of Jambalaya and was unable to find a decent one in any supermarket (one even smelt of curry!). Luckily I found one of these sauces in a Farm Shop at a Stately Home of all places. Since then I have never looked back. I make up a batch once a month, add chicken, cumberland sausage, chorizo sausage and just a dash of hot West Indian sauce. This makes 5 good portions for the freezer. Defrost, add a little chicken stock, prawns and rice and it’s a meal fit for a king! Best I’ve ever found, so much so that I’ve given up making my own in favour of this one.
Tracey Fookes (verified owner) –
Love this Jambalaya sauce. Used to use it all the time when it was available in the supermarket and was very disappointed when they stopped selling it. But I tracked it down online when nothing else matched up with the flavour. Pity the supermarkets are determined to do away with flavour in favour of their own brand stuff!!
Leigh Ann Hills (verified owner) –
i’d forgotten how easy it was to use these lovely sauces for a super quick, tasty dinner. grilled sausages, Jambalaya Gourmet Cooking Sauce, boom!
Betty (verified owner) –
I was so pleased that many of your sauces are suitable for coeliacs. The Jambalaya sauce was really delicious. I used chicken and gluten free sausages. Betty Calder
rick (verified owner) –
Impressive sauce,with a nice kick.
jon legge (verified owner) –
This sauce is superb. I use chorizo sausage with the chicken and all the family love it !!!
Well done seasoned pioneers!!
stephen (verified owner) –
We buy many items online and regard Seasoned Pioneers as the best company that we have dealt with. The Jambalaya sauce is excellent with chicken and sausage, so easy to use and great value. The delivery is extremely quick and we were kept up to date at every stage, they said they would deliver between 9:50am and 10:50am on a particular day. We received it at 9:50am. We will certainly be back
Chris Kinvig –
I love this sauce as you can use up any left over sausages.