Spices & seasonings uncovered
Ideas & Suggestions
- Spice Alphabet – Seasoned Pioneers
- Essential Cuisine
- Party Dip Ideas
- Spices for travel
- Barbecue Spice Rubs
- Chocoholics meet Spicoholics!
- Spice up the food of love
- Indian Spices – Indian Restaurant Curry Range
- Inspiration… Recipes for healthy eating
- Discover… Seasoned Pioneer Seasoning Collections
- Planning Your Indian Spice Dinner Party
Travel is the spice of life
High days & holidays
Food writers use Seasoned Pioneers
Information for Caterers & Manufacturers
Our claims to fame
Asian Herbs and Spices
Our passion for Asian cuisine here at Seasoned Pioneers has led to us offering a unique and innovative range in excess of 75 Asian herbs, spices, chillies, seasonings and hand-made spice blends.
Staple Asian ingredients
These include core ingredients such as Indian Kashmiri chillies, Asafoetida, Curry Leaves, Fenugreek, Thai Kapee Shrimp paste, Galangal, Lemongrass, Tamarind paste, Muntok peppercorns, Star Anise, Sichuan Pepper and Wasabi, to name just a few.
Unusual Asian ingredients
Added to that is a selection of the more unusual products, that are often difficult to find elsewhere – Anardana, Beetroot powder, Gomashio, Mandarin Peel, Ground Cardamom and many more.
Asian spice blends
Using traditional recipes, we roast, grind and hand blend spice mixes that capture the regional flavours of Asia. Whether you desire a chicken Goan Xacuti, an Indonesian Seven Seas sambal, a Malay curry or a bowl of Japanese noodles sprinkled with Shichimi Togarashi seasoning, our array of over 30 distinctive blends will not fail to inspire you in your culinary exploration of Asia.