Sichuan Pepper, Whole

Product Size: 12g
Heat Rating

Product Overview

Sichuan Pepper, has a spicy sweet flavour with tangy notes. great simply rubbed on poultry and meat before roasting, grilling or frying. excellent with stir-fried vegetables

only the husks are used as Sichuan Pepper, the seeds are discarded. It is an integral ingredient in Chinese Five Spice and is also used in traditional Chinese medicine. they cause an unusual numbing tingly feeling in the mouth.


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Ideally used in: Condiment Dressings Marinades Stir Fries

Excellent with: Beef Chicken Lamb Pork Vegetables

Dietary Requirements: Gluten Free Salt-Free Vegetarian


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