Mace Blades, Whole

Product Size: 10g
Heat Rating

Product Overview

Mace blades whole have a delicate, warm flavour with tart, lemon notes. They are the membrane that surrounds nutmeg and are carefully removed then dried out in the sun. When the blades dry, they turn a beautiful crimson.

Mace blades are a classic northern European spice. They are specifically used in Sweden in the nation’s favourite dish – Swedish meatballs! The blades are ideal to flavour stews, clear soups and cheese sauce, or added to sweet pastries and pies.

4.00 out of 5 based on 1 customer rating
(1 customer review)

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  • Culinary Usage
  • Reviews

Ideally used in: Soups Stews Sweet

Excellent with: Fish Lamb Seafood Vegetables

Dietary Requirements: Gluten Free Salt-Free Vegetarian

1 review for Mace Blades, Whole

  1. Anne (verified owner)

    An essential spice that I cannot be without. This was a purchase to make sure that I’m not! It crops up in so many dishes and is one of those wonderful spices that adds ‘hidden depth’ to many recipes. Don’t ever substitute another spice thinking that it will do – it won’t.

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