Fried Rice with Pineapple and Chicken
IndonesianTake a look
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Gluten Free, Salt-Free, Vegetarian, Coeliacs, Nut Free
Half a teaspoon of Seasoned Pioneers Chai Spice Mix
One pot of hot weak tea
Add half a teaspoon of the Chai Spice Mix to a pot of weak tea or a pinch of the Spice Mix to each cup.
Serve with lots of milk and sweeten to taste.