Vindaloo Spice Blend

£ 2.95

SIZE 38g CUISINE INDIAN VOLCANIC

Gluten free

Vegan and Vegetarian Friendly

100% natural

Hand packed in UK

This volcanic Vindaloo curry powder is not for the faint-hearted! The fierce Indian dish dates back to the Portuguese colonisation of Goa. It is a popular curry in Kerala and Konkan, as well as Goa.

Known in the UK as one of the spiciest curries in an Indian restaurant, Vindaloo is traditionally prepared with pork, garlic and wine vinegar. To make this more palatable for the UK, Indian kitchens often add sugar to mellow some of the heat.

Within India, the preparation of this curry differs from region to region. Goa tends to stick to the authentic method of pork, whereas Kerela uses chicken or lamb with cubed potatoes. Try our recipe here for Goan Pork Vindaloo if you dare!

Ingredients

Cayenne Chillies, Ground

Turmeric Root, Ground

Paprika, Hungarian

Mustard Seeds Brown, Whole

Naga Jolokia Chillies, Whole

Cumin White, Roast & Ground

Cinnamon, Ground

Clove Buds 'Hand-Select', Whole

 

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Gluten free

Vegan and Vegetarian Friendly

100% natural

Hand packed in UK

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