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Banana, Date and Cardamom Ice Cream

Banana, Date and Cardamom Ice Cream

Time

15 Minutes

Serves

6

Cuisine

Worldwide

Heat

Mild

Dietary:

Making this recipe

Ingredients

12 ripe bananas, sliced and frozen (frozen is a must! Don’t skip this step)

10 dates, pitted and sliced into quarters

300ml milk of your choice (full cream dairy produces the creamiest result, but plant-based alternatives also work)

1 tsp ground green cardamom

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Method

There is nothing better on a hot day than our banana, date and cardamom ice cream!

Step 1:

In a blender, add your milk, bananas, dates and cardamom. Blend on a high speed until everything is combined and the mixture is thick and creamy.

Step 2:

Pour the mixture into a container with a lid. Close the lid and freeze the ice cream for at least 24 hours before enjoying it.

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