Method

A recipe for Peri Peri chicken with a bit of zing!

Step 1

In a large bowl mix the garlic, oil, lime zest and juice and Peri-Peri Seasoning. Add the chicken. Mix to coat evenly and marinate for 10 mins.

Step 2

Lay the marinated thighs in a medium to hot frying pan and cook for 6-7 mins on each side or until cooked through and nicely charred.

Step 3

Serve in a pitta or wrap with rice and salad.