Caraway Seeds, Whole

Product Size: 33g
Heat Rating
Sultry
Cuisine:

Product Overview

Caraway seeds have a sweet and spicy flavour with notes of mint, aniseed and orange. The seeds are used within Middle Eastern cuisine to flavour sweet bread and they give rye breads their distinctive taste.

The versatile seeds are also used across Eastern Europe to flavour soups and stews, such as the Hungarian Goulash. Found in German and Polish versions of sauerkraut, these striped seeds compliment duck, pork and work wonderfully with cabbage, potatoes and other root vegetables.



£1.50
5.00 out of 5 based on 1 customer rating
(1 customer review)

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Ideally used in: Soups Stews

Excellent with: Game Pork Vegetables

Dietary Requirements: Gluten Free Salt-Free Vegetarian

1 review for Caraway Seeds, Whole

  1. wishart755 (verified owner)

    Use this to cook my veg as they are great for the digestion and yours are so very fresh and tasty.

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