Cloves, Ground

Product Size: 37g
Heat Rating

Product Overview

Ground Cloves are fruity and peppery. The powder is finely milled from whole cloves and is highly versatile. Ground cloves are used to bake sweet treats around Christmastime such as Christmas cakes, puddings and mulled drinks.

The highly potent flavour ensures that a little goes a long way. Ground cloves are ideal for stews, meat rubs and marinades. They also pair perfectly with apples so try in your next apple sauce or when baking an apple pie!

5.00 out of 5 based on 2 customer ratings
(2 customer reviews)

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Ideally used in: Marinades Stews Sweet

Excellent with: Beef Chicken Lamb Pork

Dietary Requirements: Gluten Free Salt-Free Vegetarian

2 reviews for Cloves, Ground

  1. Marion Mcmurdo (verified owner)

    How to make the best apple crumble ever, and cheer yourself on a cold winter evening?
    Use Bramley apples, and add both ground cloves and cinnamon from Seasoned Pioneers, and heat gently until fluffy.
    Then make the topping with 50% wholemeal flour and 50% porridge oats. Bake for about 40 minutes at 180C.
    Serve with rich creamy custard.
    You will be thrilled with the results, and your friends will all be asking for the recipe.

  2. georgina.sillett1 (verified owner)

    great just lightly dusted over hot chocolate drink too. Great silver pouch too, keeps contents fresh.

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