Crushed Red Chillies
The iconic crushed Red chillies are found on restaurant tables in pizzerias, as well as kitchen cupboards up and down the country. This crushed seasoning is highly versatile, and a small sprinkle adds heat and a peppery flavour to its dishes.
Crushed Red chillies are popular within Italian cooking to add heat to pizzas and pasta. You will also see these flakes scattered in Asian stir-fries or dusted over broths. The flakes are also used to add flavour to burger patties, meatballs and potato wedges.
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- Culinary Usage